stollen: An annual holiday tradition hailing from Germany, stollen is a sweet dessert bread made with nuts, raisins and other dried fruits. Oebel is a world favorite, known for their delicious varieties (the moist marzipan is especially popular), superior quality and rich buttery flavor. Try it toasted for Christmas morning breakfast, or use for a memorable French toast, as well as for dessert, snacking and gift giving throughout the holidays.
Labels: christmas, texas memories
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